Chris Hodgson '04 Named a Best New Chef
Food & Wine Magazine named 2004 graduate Chris Hodgson one of America’s 10 most brilliant new chefs of 2014.
Named a Great Lakes Winner, he was chosen "because he pioneered Cleveland's acclaimed food-truck scene with his quirky takes on American comfort food."
Chris studied at Le Cordon Bleu Scottsdale (Scottsdale, AZ) and honed his craft at Christopher's Crush (Phoenix), The Spotted Pig (New York), and Dim and Den Sum Truck (Cleveland). You can enjoy his food at his brick-and-mortar restaurant, Hodge's in downtown Cleveland.
Read more at Food & Wine.
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Chris studied at Le Cordon Bleu Scottsdale (Scottsdale, AZ) and honed his craft at Christopher's Crush (Phoenix), The Spotted Pig (New York), and Dim and Den Sum Truck (Cleveland). You can enjoy his food at his brick-and-mortar restaurant, Hodge's in downtown Cleveland.
Read more at Food & Wine.
An independent, coeducational, college preparatory day school, toddler through grade 12
Early Childhood, Lower, and Middle Schools, 5000 Clubside Rd, Lyndhurst, OH 44124
Birchwood School of Hawken, 4400 West 140th Street, Cleveland, OH 44135
Upper School, PO Box 8002 (12465 County Line Rd), Gates Mills, OH 44040
Mastery School of Hawken, 11025 Magnolia Dr, Cleveland, OH 44106
Gries Center, 10823 Magnolia Dr, Cleveland, OH 44106
Early Childhood, Lower, and Middle Schools, 5000 Clubside Rd, Lyndhurst, OH 44124
Birchwood School of Hawken, 4400 West 140th Street, Cleveland, OH 44135
Upper School, PO Box 8002 (12465 County Line Rd), Gates Mills, OH 44040
Mastery School of Hawken, 11025 Magnolia Dr, Cleveland, OH 44106
Gries Center, 10823 Magnolia Dr, Cleveland, OH 44106
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